A collection of new and classic cookbooks from award-winning food writers and culinary legends, featuring recipes from top kitchens worldwide.
Large collection of valuable reference resources in a wide range of topics.
For more History resources, visit our Databases page.
Browse the library shelves in the areas listed below to find print books and videos.
| Culinary Arts | Call Numbers |
|---|---|
| Nutrition. Foods and food supply | TX341-641 |
| Cooking | TX642-840 |
| Dining-room service | TX851-885 |
| Hospitality industry. Hotels, clubs, restaurants, etc. Food service | TX901-946.5 |